Publications

Scientific Publication

COVID-19 challenges to sustainable food production and consumption: Future lessons for food systems in eastern and southern Africa from a gender lens

Eileen Bogweh Nchanji, Cosmas Kweyu Lutomia, COVID-19 challenges to sustainable food production and consumption: Future lessons for food systems in eastern and southern Africa from a gender lens, Sustainable Production and Consumption, Volume 27, 2021, Pages 2208-2220, ISSN 2352-5509, https://doi.org/10.1016/j.spc.2021.05.016.

Cross cutting activities: Gender, capacity building and taskforce
Poster / Presentation

Cross cutting activities: Gender, capacity building and taskforce

Hung Nguyen-Viet. 2019. Cross cutting activities: Gender, capacity building and taskforce. Presentation at the Safe Food, Fair Food for Cambodia taskforce and stakeholder meeting, Siem Reap, Cambodia, 24-25 October 2019. Nairobi, Kenya: ILRI.
Transforming gender relations and zoonotic disease risks through community conversations in rural Ethiopia
Poster / Presentation

Transforming gender relations and zoonotic disease risks through community conversations in rural Ethiopia

Mulema, A.A., Kinati, W., Lemma, M., Mekonnen, M., Alemu, B.G., Elias, B., Demeke, Y., Desta, H. and Wieland, B. 2021. Transforming gender relations and zoonotic disease risks through community conversations in rural Ethiopia. Presented at the CGIAR International Year of Plant Health Webinar on Integrated Pest and Disease Management, 10 March 2021. Nairobi, Kenya: ILRI.