Publications

Johnson, N., M. Balagamwala, C. Pinkstaff, S. Theis, R. Meinzen-Dick, A. Quisumbing. 2018. “How Do Agricultural Development Projects Empower Women? Linking Strategies with Expected Outcomes.” Journal of Gender, Agriculture and Food Security 3 (2): 1–19. http://dx.doi.org/10.22004/ag.econ.293596

Jewkes, R. 2002. “Intimate Partner Violence: Causes and Prevention.” The Lancet 359 (9315): 1423–1429. https://doi.org/10.1016/S0140-6736(02)08357-5

Galiè, A., Teufel, N., Korir, L. et al. The Women’s Empowerment in Livestock Index. Soc Indic Res 142, 799–825 (2019). https://doi.org/10.1007/s11205-018-1934-z

FAO (Food and Agricultural Organization of the United Nations). 2011. The State of Food and Agriculture. Women in Agriculture: Closing the Gender Gap for Development. Rome: FAO

CARE. 2015. Designing a Common Gender Indicator Framework for CARE’s Pathways Program. Atlanta, GA: CARE USA. https://www.fsnnetwork.org/resource/designing-common-gender-indicator-framework-cares-pathways-program

World Bank Group; Food and Agriculture Organization of the United Nations. 2018. Male Outmigration and Women's Work and Empowerment in Agriculture : The Case of Nepal and Senegal. World Bank, Washington, DC. © World Bank. https://openknowledge.worldbank.org/handle/10986/30066 License: CC BY 3.0 IGO.

Tanaka, Sonja; and Njuki, Jemimah. 2021. Introducing global food 50/50: Brief prepared for the UN Food Systems Pre-Summit 2021. Washington, DC: Global Health 50/50; and International Food Policy Research Institute (IFPRI). https://doi.org/10.2499/p15738coll2.134480

Laborde, D., Murphy, S., Parent, M., Porciello, J. & Smaller C. (2020). Ceres2030: Sustainable Solutions to End Hunger - Summary Report. Cornell University, IFPRI and IISD.

Perkins, D. (2010) ‘Fidelity–Adaptation and Sustainability.’ Presentation to seminar series on Developing evidence-informed practice for children and young people: the ‘why and the what.’ Organised by the Centre for Effective Services (www.effectiveservices.org) in Dublin, Cork and Galway in October 2010.

Eileen Bogweh Nchanji, Cosmas Kweyu Lutomia, COVID-19 challenges to sustainable food production and consumption: Future lessons for food systems in eastern and southern Africa from a gender lens, Sustainable Production and Consumption, Volume 27, 2021, Pages 2208-2220, ISSN 2352-5509, https://doi.org/10.1016/j.spc.2021.05.016.

Fanzo, Jessica; McLaren, Rebecca; Davis, Claire; and Choufani, Jowel. 2017. Climate change and variability: What are the risks for nutrition, diets, and food systems? http://ebrary.ifpri.org/cdm/ref/collection/p15738coll2/id/131228

2020 Global Nutrition Report: Action on equity to end malnutrition. Bristol, UK: Development Initiatives.

Linus Karlsson, Lars Otto Naess, Andrea Nightingale & John Thompson (2018) ‘Triple wins’ or ‘triple faults’? Analysing the equity implications of policy discourses on climate-smart agriculture (CSA), The Journal of Peasant Studies, 45:1, 150-174, DOI: 10.1080/03066150.2017.1351433

Salm, L, Nisbett, N, Cramer, L, Gillespie, S, Thornton, P. How climate change interacts with inequity to affect nutrition. WIREs Clim Change. 2021; 12:e696. https://doi.org/10.1002/wcc.696

Johnson Nancy, 'Evaluation of the Gender, Agriculture, and Assets Project, Phase 2 gender and empowerment frameworks and tools', +, IFPRI, 2021

Pan Africa Bean Research Alliance (PABRA) (2021) Improving food security, nutrition, incomes, natural resource base and gender equity for better livelihoods of smallholder households in sub-Saharan Africa. 80 p.

CGIAR GENDER Platform. 2021. CGIAR GENDER Platform management committee meeting minutes, 29 March 2021. Nairobi, Kenya: CGIAR GENDER Platform.

C.A.K. Pehou, H. Djoudi, B. Vinceti, 'Access to forest resources: women's rights to Parkia biglobosa in three villages in Central-West Burkina Faso', 2016

Jemimah Micere Njuki et al., 'An Exploratory study of Dairying Intensification, Women?s Decision Making, and Time Use and Implications for Child Nutrition in Kenya', The European Journal of Development Research, vol. 28(4), pp.722-740, Springer Nature, 2016

De Pinto A, Bryan E, Aberman NL. 2020. Climate change, gender, youth and nutrition situation analysis - Ghana. IFAD Report. CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS).

Njuki, J. 2011. Some gender concepts. Presented at the FAO-ILRI Workshop on Integrating Gender in Livestock Projects and Programs, ILRI, Addis Ababa, 22-25 November 2011. Nairobi, Kenya: ILRI.

Crookston Benjamin T. et al., 'Understanding female and male empowerment in Burkina Faso using the project-level Women's Empowerment in Agriculture Index (pro-WEAI): A longitudinal study', BMC Women's Health 21: 230+, IFPRI, 2021

Njuki Jemimah et al., 'A review of evidence on gender equality, women's empowerment, and food systems', +, IFPRI, 2021

Gebre, G. G., Isoda, H., Amekawa, Y., Rahut, D. B., Nomura, H., & Watanabe, T. (2022). Marketing Efficiency among Gender-Based Decision-Making Farm Households in Southern Ethiopia. *Journal of International Food & Agribusiness Marketing*, 34(5), 538–563. https://doi.org/10.1080/08974438.2021.1911906

Howland, F.; Acosta, M.; Muriel, J.; Le Coq, J.F. (2021) Examining the barriers to gender integration in agriculture, climate change, food security, and nutrition policies: Guatemalan and Honduran perspectives. Frontiers in Sustainable Food Systems 5: 664253. 18 p. ISSN: 2571-581X

Heckert, Jessica; Olney, Deanna K.; and Ruel, Marie T. 2019. Is women's empowerment a pathway to improving child nutrition outcomes in a nutrition-sensitive agriculture program?: Evidence from a randomized controlled trial in Burkina Faso. Social Science and Medicine 233(July 2019): 93-102. https://doi.org/10.1016/j.socscimed.2019.05.016

Johnston, Deborah; Stevano, Sara; Malapit, Hazel J.; Hull, Elizabeth; and Kadiyala, Suneetha. Review: Time use as an explanation for the agri-nutrition disconnect? Evidence from rural areas in low and middle-income countries. Food Policy 76(April 2018): 8-18. https://doi.org/10.1016/j.foodpol.2017.12.011

Sudha Narayanan, Erin Lentz, Marzia Fontana, Anuradha De, Bharati Kulkarni, Developing the Women's Empowerment in Nutrition Index in Two States of India, Food Policy, Volume 89, 2019, 101780, ISSN 0306-9192, https://doi.org/10.1016/j.foodpol.2019.101780.

Marianne V Santoso, Rachel Bezner Kerr, John Hoddinott, Priya Garigipati, Sophia Olmos, Sera L Young, Role of Women's Empowerment in Child Nutrition Outcomes: A Systematic Review, Advances in Nutrition, Volume 10, Issue 6, November 2019, Pages 1138–1151, https://doi.org/10.1093/advances/nmz056