Publications

Kennedy, Gina et al., 'Traditional and indigenous fruits and vegetables for food system transformation', Current Developments in Nutrition, vol. 5(8):nzab092, p. nzab092, Elsevier BV, 2021

Parvez, Mahmood; Islam, Mir Raihanul; Dey, Nepal C, 'Household food insecurity after the early monsoon flash flood of 2017 among wetland (Haor) communities of northeastern Bangladesh: A cross-sectional study', Food and Energy Security, vol. 11(1), Wiley, 2022

Tizazu, Woinshet et al., 'Child feeding practices in rural Ethiopia show increasing consumption of unhealthy foods', Maternal & Child Nutrition, Wiley, 2022

Maffioli, Elisa M et al., 'A prepandemic nutrition-sensitive social protection program has sustained benefits for food security and diet diversity in Myanmar during a severe economic crisis', The Journal of Nutrition, vol. 153(4), pp. 1052-1062, Elsevier BV, 2023

Bizikova, Livia et al., 'Achieving sustainable food systems in a global crisis: Summary report', International Institute for Sustainable Development, Winnipeg, Canada, 2023

Badibanga, Thaddée; Ulimwengu, John, 'Optimal investment for agricultural growth and poverty reduction in the Democratic Republic of Congo: A two-sector economic growth model', Applied Economics, vol. 52(2), pp. 135-155, Informa UK Limited, 2020

Reardon, Thomas et al., 'The quiet revolution in agri-food distribution (wholesale, logistics, retail) in Sub-Saharan Africa', In Africa Agriculture Status Report: The Hidden Middle: A Quiet Revolution in the Private Sector Driving Agricultural Transformation, Chapter 2, Pp. 13-28, Alliance for a Green Revolution in Africa (AGRA), Nairobi, Kenya, 2019

Dillon, Andrew; Bliznashka, Lilia; Olney, Deanna, 'Experimental evidence on post-program effects and spillovers from an agriculture-nutrition program', Economics & Human Biology, vol. 36():100820, p. 100820, Elsevier BV, 2020

Mogues, Tewodaj; Olofinbiyi, Tolulope, 'Budgetary influence under information asymmetries: Evidence from Nigeria’s subnational agricultural investments', World Development, vol. 129():104902, p. 104902, Elsevier BV, 2020

RiPPLE Office, Addis Ababa, Ethiopia. 39 pp

Emerging Infectious Diseases (2007) 13 (2) 199-206

Turowska, Zuzanna et al., 'Stories of change in nutrition in Burkina Faso 1992–2018: a macro-level perspective', Food Security, vol. 15(2), pp. 535-554, Springer Science and Business Media LLC, 2023

Smith, J.W. 2012. Meat and Veg: Livestock and vegetable researchers are natural, high-value, partners in work for the well-being of the world’s poor. Presented at the World Vegetable Center, Taiwan, 18 November 2012. Nairobi, Kenya: ILRI.

Presentation to DFID, February 2007. 12 pp

Babu, S, '[Review of] David Sahn, Paul Dorosh, and Stephen Younger. 1997. Structural adjustment reconsidered : economic policy and poverty in Africa. Cambridge, UK : Cambridge University Press', American Journal of Agricultural Economics 81(3): 756-758, 1999

Yang, J. P.;, 'Simulation Analysis of Interplanted Corn in Deqing County, P.R. of China', 1994

IDS Bulletin (2009) 40 (3) 27-33 (DOI: 10.1111/j.1759-5436.2009.00035.x)

Young, William J et al., 'Pakistan: Getting more from water', World Bank, Washington, DC, 2019

Falkenmark, M.; Klohn, W.; Lundqvist, J.; Postel, S.; Rockstrom, J.; Seckler, D.; Shuval, H.; Wallace, J. 1998. Water scarcity as a key factor behind global food insecurity: Round table discussion. Ambio, 27(2):148-154.

Wosula, E.N., McMechan, A.J., Knoell, E., Tatineni, S., Wegulo, S.N. & Hein, G.L. (2018). Impact of timing and method of virus inoculation on the severity of wheat streak mosaic disease. Plant Disease, 102(3), 645-650.

Aragie, Emerta et al., 'Synopsis: Assessing the economywide impacts of COVID-19 on Rwanda’s economy, agri food system, and poverty: A social accounting matrix (SAM) multiplier approach', International Food Policy Research Institute, Washington, DC, 2021

International Food Policy Research Institute (IFPRI) et al., 'UNFSS Science Days Side Event: Promise of the commons for sustainable and equitable food systems', International Food Policy Research Institute, Washington, DC, 2021

Transform Nutrition West Africa, 'Benin: Availability of data on nutrition intervention coverage', International Food Policy Research Institute, Washington, DC, 2021

Rana, Abdul Wajid et al., 'Assessment of value chain system for horticulture in Khyber Pakhtunkhwa including Newly Merged Districts (former FATA)', International Food Policy Research Institute, Washington, DC, 2021

Benfica, Rui; Nin Pratt, Alejandro, 'Understanding the effects of agricultural R&D investments on poverty and undernourishment in sub-Saharan Africa: A causal mediation approach', International Food Policy Research Institute, Washington, DC, 2021

Traore, Fousseini; Diop, Insa, 'Detecting threshold effects in price transmission', International Food Policy Research Institute (IFPRI), Washington, DC, 2021

Ghebru, Hosaena; Kennedy, Adam, 'Nigeria land governance reform: What needs to be done to stimulate demand and support market growth?', Michigan State University, East Lansing, MI, 2019

Baulch, Bob; Botha, Rosemary; Pauw, Karl, 'Short-term impacts of COVID-19 on the Malawian economy: Initial results', International Food Policy Research Institute, Washington, DC, 2020

Takeshima, Hiroyuki; Lawal, Akeem, 'Evolution of agricultural mechanization in Nigeria', In An evolving paradigm of agricultural mechanization development: How much can Africa learn from Asia?, eds. Xinshen Diao, Hiroyuki Takeshima, and Xiaobo Zhang. Part Four: African Countries, Chapter 13, Pp. 423-456, International Food Policy Research Institute, Washington, DC, 2020

Nwanze, Kanayo F; Fan, Shenggen, 'Climate change and agriculture: Strengthening the role of smallholders [in Arabic]', In 2016 Global Food Policy Report. Chapter 2. Pp. 12-21., International Food Policy Research Institute, Washington, DC, 2016