Publications

McDermott, John; de Brauw, Alan, 'National food systems: Inclusive transformation for healthier diets', In 2020 Global Food Policy Report. Chapter 6, Pp. 54-65, International Food Policy Research Institute, Washington, DC, 2020

Rosenstock TS, Lubberink R, Gondwe S, Manyise T, Dentoni D. 2020. Inclusive and adaptive business models for climate-smart value creation. Current Opinion in Environmental Sustainability. 42:76-81.

Mulyoutami E; Sabastian G E; Roshetko J M, 'Gendered Knowledge and Perception in Managing Grassland Areas in East Sumba, Indonesia', 2016

Alderman, H, 'Linking economic growth and economic equity in transfer programmes', In Policy Focus: The Impact of Cash Transfers on Local Economies. 11(1): 25-27, 2015

Youssef Saadani. (6/12/2017). Préalables et exigence de la démarche participative pour la gouvernance des ressources naturelles

Ocampo Pérez, John Albeiro; López, Nathali; Wyckhuys, Kris; Salazar, Mauricio; Solano, Rafael; Fonseca, Marco W.; Villegas Estrada, Bernardo; Aranzales Rondón, Ericson. 2009. Mejoramiento participativo del maracuyá, la gulupa y la granadilla para mejorar los sistemas de producción en Colombia [poster] [en línea]. XI Congreso colombiano de fitomejoramiento y producción de cultivos -2009. 1 p.

Donovan J A; Poole N, 'Changing asset endowments and smallholder participation in higher-value markets: evidence from certified-coffee producers in Nicaragua', 2016

ILRI, Alliance of Bioversity International and CIAT, ICARDA. 2021. Short introduction to a proposed One CGIAR initiative on 'Sustainable Animal Productivity for Livelihoods, Nutrition and Gender inclusion' (SAPLING). Nairobi, Kenya: ILRI.

ILRI, Alliance of Bioversity International and CIAT, ICARDA. 2021. Notes from a Uganda virtual stakeholder consultation on two proposed One CGIAR initiatives on Sustainable Animal Productivity for Livelihoods, Nutrition and Gender inclusion and on ActioNs for Innovative climate change Mitigation and Adaptation of Livestock Systems, 14 July 2021. Nairobi, Kenya: ILRI.

Gebru, M.; Oduor, F.; Lochetti, G.; Kennedy, G.; Baye, K. (2019) Ethiopia’s Food Treasures: Revitalizing Ethiopia’s underutilized fruits and vegetables for inclusion in the Food-Based Dietary Guidelines for improved diet diversity, nutrition and health of the population. Bioversity International: Rome (Italy) and Addis Abeba (Ethiopia) 37 p.

Palacios Llaque, D., Sarmiento Barletti, J.P., 2021. The meeting of multiple governmentalities and technologies of participation in protected areas: The case of the Amarakaeri Communal Reserve (Peruvian Amazon). International Forestry Review, 23(S1). https://www.ingentaconnect.com/content/cfa/ifr/pre-prints/content-ifrb

Godfrey Manyawu, Siboniso Moyo, Irenie Chakoma, Lovemore Gwiriri, Angeline Mujeyi, Munyaradzi Mutenje, Isaiah Nyagumbo. (23/7/2015). Improving market participation and competiveness of communal area beef farmers in Zimbabwe’s Mashonaland East Province through better feeding and value chain initiatives

Kariuki, J. and Birner, R., 2021. Exploring Gender Equity in Ecological Restoration: The Case of a Market-Based Program in Kenya. Ecological Restoration, 39(1-2): 77-89. https://doi.org/10.3368/er.39.1-2.77

ILRI, Alliance of Bioversity International and CIAT, ICARDA. 2021. Notes from a Tanzania virtual stakeholder consultation on two proposed One CGIAR initiatives on Sustainable Animal Productivity for Livelihoods, Nutrition and Gender inclusion and on Livestock, Climate Change and Resilience, 28 July 2021. Nairobi, Kenya: ILRI.

Minter, T., van der Ploeg, J., Pedrablanca, M., Sunderland, T.C.H., Persoon, G.A. . 2014. Limits to indigenous participation : The Agta and the Northern Sierra Madre Natural Park, the Philippines. Human Ecology, 42 (5) : 769-778. Springer. http://dx.doi.org/10.1007/s10745-014-9673-5

Evans, K., Marchena, R., Flores, S., Pikitle, A., Larson, A.M.. 2016. Guía práctica para el monitoreo participativo de gobernanza Bogor, Indonesia: Center for International Forestry Research (CIFOR). http://dx.doi.org/10.17528/cifor/006288

Suon Seng, Seang Phyrom, Keartha, C., Friend, R. and Sajor, E. 2011. 2011. Study of pathways of agenda setting in planning and public consultation in the Lower Sesan 2 project: Inclusion of local livelihood and poverty issues. Paper presented at the 3rd International Forum on Water and Food, Tshwane, South Africa, 14–17 November 2011. Colombo, Sri Lanka: CGIAR Challenge Program on Water and Food.

Alamu, E.O., Popoola, I. & Maziya‐Dixon, B. (2018). Effect of soybean (Glycine max (L.) Merr.) flour inclusion on the nutritional properties and consumer preference of fritters for improved household nutrition. Food Science & Nutrition, 1-6.

Kilelu, C., Klerkx, L., Omore, A., Baltenweck, I., Leeuwis, C. and Githinji, J. 2017. Value chain upgrading and the inclusion of smallholders in markets: Reflections on contributions of multi-stakeholder processes in dairy development in Tanzania. European Journal of Development Research 29:1102–1121.

Gauchan, D.; Shrestha, R.B. (2021) Pillar 5. Improve socio-economic inclusion, resilience and well-being of family farmers, rural households and communities in South Asia. In: Shrestha, R.B. (et a. (eds.)) United Nations Decade of Family Farming 2019-2028: Regional Action Plan to Implement the UNDFF for Achieving the SDGs in South Asia. Dhaka (Bangladesh): SAARC Agriculture Center/FAO/AFA/ICA-AP. p. 161-174. ISBN: 978-984-35-0127-1 ISBN: 978-92-5-134526-9

Adebayo, K., Abayomi, L., Abass, A., Dziedzoave, N., Forsythe, L., Hillocks, R.J., ... & Westby, A. (2010). Sustainable inclusion of smallholders in the emerging high quality cassava flour value chains in Africa: challenges for agricultural extension services. Journal of Agricultural Extension, 14(1), 1-10.

Nedumaran, S and Selvaraj, A and Nandi, R and Suchiradipta, B and Jyosthnaa, P and Bose, D (2020) Digital integration to enhance market efficiency and inclusion of smallholder farmers: a proposed model for fresh fruit and vegetable supply chain. International Food and Agribusiness Management Review (TSI), 23 (3). pp. 319-337. ISSN 1559-2448

ILRI, IFPRI, IWMI, WorldFish, Alliance of Bioversity International and CIAT, ICARDA. 2021. Notes from a Vietnam virtual stakeholder consultation on two proposed One CGIAR initiatives on Protecting Human Health through a One Health Approach and on Sustainable Animal Productivity for Livelihoods, Nutrition and Gender inclusion, 30 July 2021. Nairobi, Kenya: ILRI.

Adam R, McDougall C, Beveridge MCM and Marwaha N. 2021. Advancing gender equality and women’s empowerment in fish agri-food systems: Four pathways. Penang, Malaysia: CGIAR Research Program on Fish Agri-Food Systems. Program Brief: FISH-2021-10

Umutoni, C. and Ayantunde, A. 2017. Community participation in decentralized management of natural resources in the southern region of Mali. Poster prepared for the Africa RISING Science for Impact Workshop, Dar es Salaam, 17-19 January 2017. Nairobi, Kenya: ILRI.

Lundy, Mark; Parra-Peña S, Rafael Isidro; Jaramillo, Carmen Lucía; Amrein, Alexandra; Hurtado, Jhon; González, Carolina. 2015. Productive Partnerships: An effective instrument for the inclusion of vulnerable population groups in diverse contexts of Colombia. Cali, Colombia: Centro Internacional de Agricultura Tropical (CIAT). 8p

Karugia, J. and Guthiga, P. 2020. Assessing the inclusion of livestock sector in NAIPs: Preliminary case study of Uganda, Mozambique, Kenya, Rwanda and Nigeria. Presented at the AU-IBAR workshop, Naivasha, Kenya, 31 October 2019. Nairobi, Kenya: ILRI.

Cramb, Rob; Manivong, Vongpaphane; Newby, Jonathan C.; Sothorn, Kem; Sibat, Patrick S.. 2017. Alternatives to land grabbing: exploring conditions for smallholder inclusion in agricultural commodity chains in Southeast Asia . The Journal of Peasant Studies 44(4): 939-967.

Moura de Oliveira Beltrame, D.; Oliveira, C.N.S.; Santiago, R.C.; Markowicz Bastos, D.H.; Coradin, L.; Hunter, D. (2015) Food composition analysis and its importance inclusion and promotion of native underutlized species on public policies. [Abstract] In: Biodiversity for improved nutrition and health: The critical role of food composition in decision making for agriculture and nutrition programming and policy. 11th IFDC Pre-Conference Workshop IV. Hyderabad, India, 2 November 2015. Book of Abstracts. Bioversity International. p. 4 ISBN: 978-92-9255-027-1

Hunt, S. 2021. Synthesis review of the inclusion and mainstreaming of climate change in the CGIAR Research Program on Livestock. Nairobi, Kenya: International Livestock Research Institute