Publications

International Water Management Institute (IWMI). 2020. IWMI Gender and Inclusion Strategy 2020-2023: new landscapes of water equality and inclusion. Colombo, Sri Lanka: International Water Management Institute (IWMI). 16p. [doi: 10.5337/2020.205]

Twyman, Jennifer et al., 'Gender equity considerations in food environments of low and middle income countries: A scoping review', International Food Policy Research Institute, Washington, DC, 2020

Roy, S., Ara, J., Das, N. and Quisumbing, A.R. 2015. “Flypaper effects” in transfers targeted to women: Evidence from BRAC's “Targeting the Ultra Poor” program in Bangladesh. Journal of Development Economics 117: 1-19.

Grace, D., Olawoye, J., Dipeolu, M., Odebode, S. and Randolph, T. 2012. The influence of gender and group membership on food safety: The case of meat sellers in Bodija market, Ibadan, Nigeria. Tropical Animal Health and Production 44(Suppl 1): S53-S59.

Locke, C., Muljono, P., McDougall, C., Morgan, M. (2017) Fish and Fisheries, online first 11 March (open access)

Carolina Camach, Alejandro Ramírez. (31/3/2020). Identification of main CLCA activities carried out by different gender and age groups in Oaxaca and Bolivia. Mexico: International Maize and Wheat Improvement Center (CIMMYT).

Elias, M.; Hermanowicz E. (2016) Practical tips for communicating research findings in a gender-responsive way. 2 p.

Aregu, L. et al. (2019). Implications of agricultural innovation on gender norms: gender approaches in aquatic agriculture in Bangladesh. In: Sachs, C. E. (ed. ) Gender, agriculture and agrarian transformations changing relations in Africa, Latin America and Asia. London: Routledge. p. 162-179

Andersen, Lykke E et al., 'Agriculture, incomes, and gender in Latin America by 2050: An assessment of climate change impacts and household resilience for Brazil, Mexico, and Peru', International Food Policy Research Institute (IFPRI), Washington, D.C., 2014

Gumucio T, Hansen J, Huyer S, van Huysen T, Schwager S. 2018. Strategies for achieving gender responsive climate services. CCAFS Info Note. Wageningen, Netherlands: CGIAR Research Program on Climate Change, Agriculture and Food Security.

Nyasimi M, Huyer S. 2017. Closing the gender gap in agriculture under climate change. Agriculture for Development 30:37-40.

Diouf NS, Ouédraogo I, Zougmoré RB, Ouedraogo M, Partey ST, Gumucio T. 2019. Factors influencing gendered access to climate information services for farming in Senegal. Gender, Technology and Development 23(2):93-110.

S.S Meijer, 'The role of gender and kinship structure in household decision-making for Agriculture and tree planting in Malawi', vol. 1(1), pp.54-76, 2015

T.R. Paris et al., 'Listening to farmers' perceptions through participatory rice varietal selection: A case study in villages in Eastern Uttar Pradesh, India', pp.p. 179-192, Consultative Group on International Agricultural Research (CGIAR), 2017

Masamha, B., Uzokwe, V.N.E. & Thebe, V. (2017). Women’s empowerment in traditional food value chains at the micro level: evidence from cassava smallholder farming in Tanzania. Agroecology and Sustainable Food Systems, 1-20.

Slavchevska, V; Tyszler, M; Burra, D.D.; Seymour, G.; Sementsov, D.; Van Lierde, A.; King, B. (2021) Can call detail records provide insights into women’s empowerment? A case study from Uganda. 34 p.

Quisumbing, Agnes et al., 'Designing for empowerment impact in agricultural development projects: Experimental evidence from the Agriculture, Nutrition, and Gender Linkages (ANGeL) project in Bangladesh', International Food Policy Research Institute, Washington, DC, 2020

Quisumbing, Agnes et al., 'Women’s empowerment in agriculture and nutritional outcomes: Evidence from six countries in Africa and Asia', International Food Policy Research Institute, Washington, DC, 2020

Heckert, Jessica; Myers, Emily Camille; Malapit, Hazel, 'Developing survey-based measures of gendered freedom of movement for use in studies of agricultural value chains', International Food Policy Research Institute, Washington, DC, 2020

Megersa, B. 2020. The gender dimensions of fodder technology adoption in East Africa: Evidence from Ethiopia and Kenya. ILRI Research Report 64. Nairobi, Kenya: ILRI.

Gopalakrishnan, A. (1996) NAGA 19 (4): 16-18

Kawarazuka, N. et al. (2016). Bringing analysis of gender and social-ecological resilience together in small-scale fisheries research: Challenges and opportunities. Ambio, 46(2): 201-213

Meinzen-Dick, R., Rubin, D., Elias, M., Mulema, A. and Myers, E. 2019. Women’s empowerment in agriculture: Lessons from qualitative research. IFPRI Discussion Paper 01797. Washington, D.C.: IFPRI.

Gender and Social Inclusion Community of Practice (2017) Creating mutual benefits: examples of gender and biodiversity outcomes from Bioversity International’s research. Rome (Italy) : Bioversity International, 28 p. ISBN: 978-92-9255-063-9

Shaleesha, A., Stanley, V.A. (2000) NAGA 23 (3): 13-16

Cole, S.M., McDougall, C., Kaminski, A.M., Kefi, A.S., Chilala, A., Chisule, G. (2018) Ecology and Society, 23(2): 18 (open access)

Barun Gurung, 'Organizational implications for mainstreaming participatory research and gender analysis', pp.133-138, International Development Research Centre, 2016

Royal Tropical Institute, Agri-ProFocus, International Institute of Rural Reconstruction, 'Challenging chains to change: Gender equity in agricultural value chain development', Royal Tropical Institute, 2016

C. Satyawadhana, 'Appropriation of women's indigenous knowledge: the case of matrilineal Lua in northern Thailand', Gender, Technology and Development, 2012

Aregu, L., Puskur, R. and Bishop-Sambrook, C. 2011. The role of gender in crop value chain in Ethiopia. Paper presented at the Gender and Market Oriented Agriculture (AgriGender 2011) Workshop, Addis Ababa, Ethiopia, 31st January-2nd February 2011. Nairobi, Kenya: ILRI.