Dataset / Tabular
Dataset for: Potential new bio-fortified potato varieties high in iron and zinc to contribute to food and nutrition security in Apurimac, Peru (Organoleptic data)
Salas, Elisa; Bastos, Maria; Maccera, Chiara; Campos, Hugo, 2020, "Dataset for: Potential new bio-fortified potato varieties high in iron and zinc to contribute to food and nutrition security in Apurimac, Peru (Organoleptic data).", https://doi.org/10.21223/F5JJZZ, International Potato Center, V1, UNF:6:Sk4XJAebhlbvUJpDQGPPNA== [fileUNF]