Scientific Publication
The role of biofortification as part of more diverse diets in Africa: Progress, challenges, and opportunities
Birol, Ekin et al., 'The role of biofortification as part of more diverse diets in Africa: Progress, challenges, and opportunities', In Achieving a nutrition revolution for Africa: The road to healthier diets and optimal nutrition. Covic, Namukolo and Hendriks, Sheryl L. (Eds.). Chapter 7. Pp. 82-97, International Food Policy Research Institute, Washington, DC, 2016