Scientific Publication
One hundred priority questions for the development of sustainable food systems in Sub-Saharan Africa
Devenish, A. J. M.; Schmitter, Petra; Jellason, N. P.; Esmail, N.; Abdi, N. M.; Adanu, S. K.; Adolph, B.; Al-Zu’bi, Maha; Amali, A. A.; Barron, J.; Chapman, A. S. A.; Chausson, A. M.; Chibesa, M.; Davies, J.; Dugan, E.; Edwards, G. I.; Egeru, A.; Gebrehiwot, T.; Griffiths, G. H.; Haile, A.; Hunga, H. G.; Igbine, L.; Jarju, O. M.; Keya, F.; Khalifa, M.; Ledoux, W. A.; Lejissa, L. T.; Loupa, P.; Lwanga, J.; Mapedza, Everisto D.; Marchant, R.; McLoud, T.; Mukuyu, Patience; Musah, L. M.; Mwanza, M.; Mwitwa, J.; Neina, D.; Newbold, T.; Njogo, S.; Robinson, E. J. Z.; Singini, W.; Umar, B. B.; Wesonga, F.; Willcock, S.; Yang, J.; Tobias, J. A. 2023. One hundred priority questions for the development of sustainable food systems in Sub-Saharan Africa. Land, 12(10):1879. (Special issue: Social and Environmental Trade-Offs in African Agriculture: Achieving Sustainable Development Goals) [doi: https://doi.org/10.3390/land12101879]