Publications

Kumar, Neha and Quisumbing, Agnes R. 2014. Gender and resilience. In Resilience for food and nutrition security. Eds. Fan, Shenggen; Pandya-Lorch, Rajul and Yosef, Sivan. Chapter 17. Pp. 155-168. Washington, DC: International Food Policy Research Institute (IFPRI). https://hdl.handle.net/10568/149430

Roy, Shalini; Hidrobo, Melissa; Hoddinott, John F.; and Ahmed, Akhter. 2021. Transfers, behavior change communication, and intimate partner violence: Post-program evidence from rural Bangladesh. In Securing Food for All in Bangladesh, eds. Akhter Ahmed, Nurul Islam, and Mustafa K. Mujeri. Part Four: Poverty, Food Security, and Women's Emporwement, Chapter 15, Pp. 549-590. Dhaka, Bangladesh: University Press Limited. https://doi.org/10.2499/9789845063715_15

Warren, Andrea M. 2016. Agriculture, WASH, and safety nets: Ethiopia’s multisector story. In Nourishing millions: Stories of change in nutrition. Gillespie, Stuart; Hodge, Judith; Yosef, Sivan; and Pandya-Lorch, Rajul (Eds.) Ch. 16 Pp. 139-147. Washington, DC: International Food Policy Research Institute (IFPRI). https://doi.org/10.2499/9780896295889_16.

Gilligan, Daniel O.; Berhane, Guush; Hirvonen, Kalle; Kumar, Neha; and Leight, Jessica. 2022. Uneven recovery and a lingering food crisis during the COVID-19 pandemic for rural safety net transfer recipients in Ethiopia. In COVID-19 and global food security: Two years later, eds. John McDermott and Johan Swinnen. Part Three: Nutrition, Health and Social Programs, Chapter 18, Pp. 110-121. https://doi.org/10.2499/9780896294226_18.

Bond, Virginia. 2006. Stigma When There Is No Other Option: Understanding How Poverty Fuels Discrimination toward People Living with HIV in Zambia. In AIDS, poverty, and hunger. Gilespie, Stuart (Ed.). Chapter 10. Pp. 181-198. Washington, DC: International Food Policy Research Institute (IFPRI). https://doi.org/10.2499/0896297586ch10.

Diao, Xinshen; and Wang, Michael. 2020. Significant economic impacts due to COVID-19 and falling remittances in Myanmar. In COVID-19 and global food security, eds. Johan Swinnen and John McDermott. Part Three: Labor restrictions and remittances, Chapter 13, Pp. 60-62. Washington, DC: International Food Policy Research Institute (IFPRI). https://doi.org/10.2499/p15738coll2.133762_13.

Gillespie, Stuart, ed. 2006. AIDS, poverty, and hunger: challenges and responses. Washington, DC: International Food Policy Research Institute (IFPRI). https://doi.org/10.2499/0896297586BK.

Adato, Michelle; and Hoddinott, John, eds. 2010. Conditional cash transfers in Latin America. Baltimore, MD: International Food Policy Research Institute. https://hdl.handle.net/10568/152032

Dev, S. Mahendra. 2020. Addressing COVID-19 impacts on agriculture, food security, and livelihoods in India. In COVID-19 and global food security, eds. Johan Swinnen and John McDermott. Part One: Food security, poverty, and inequality, Chapter 7, Pp. 33-35. Washington, DC: International Food Policy Research Institute (IFPRI). https://doi.org/10.2499/p15738coll2.133762_07.

Drimie, Scott; and Mullins, Dan. 2006. Mainstreaming HIV and AIDS into Livelihoods and Food Security Programs: The Experience of CARE Malawi. In AIDS, poverty, and hunger. Gilespie, Stuart (Ed.). Chapter 15. Pp. 282-304. Washington, DC: International Food Policy Research Institute (IFPRI). https://doi.org/10.2499/0896297586ch15.

Resnick, Danielle. 2020. COVID-19 lockdowns threaten Africa’s vital informal urban food trade. In COVID-19 and global food security, eds. Johan Swinnen and John McDermott. Part Four: Food trade, Chapter 16, Pp. 73-74. Washington, DC: International Food Policy Research Institute (IFPRI). https://doi.org/10.2499/p15738coll2.133762_16.

Keefe, Meagan. 2016. Nutrition and equality: Brazil’s success in reducing stunting among the poorest. In Nourishing millions: Stories of change in nutrition. Gillespie, Stuart; Hodge, Judith; Yosef, Sivan; and Pandya-Lorch, Rajul (Eds.) Ch. 11 Pp. 99-105. Washington, DC: International Food Policy Research Institute (IFPRI). https://doi.org/10.2499/9780896295889_11.

Jayne, Thomas S.; Villarreal, Marcela; Pingali, Prabhu; and Hemrich, Gunter. 2006. HIV/AIDS and the Agricultural Sector in Eastern and Southern Africa: Anticipating the Consequences. In AIDS, poverty, and hunger. Gilespie, Stuart (Ed.). Chapter 8. Pp. 141-166. Washington, DC: International Food Policy Research Institute (IFPRI). https://doi.org/10.2499/0896297586ch8.

International Food Policy Research Institute (IFPRI). 2016. Nourishing millions: Classroom discussion questions. Washington, DC: International Food Policy Research Institute (IFPRI). https://hdl.handle.net/10568/148059

Stillwaggon, Eileen. 2006. The Ecology of Poverty: Nutrition, Parasites, and Vulnerability to HIV/AIDS. In AIDS, poverty, and hunger. Gilespie, Stuart (Ed.). Chapter 9. Pp. 167-180. Washington, DC: International Food Policy Research Institute (IFPRI). https://doi.org/10.2499/0896297586ch9.

Wouterse, Fleur Stephanie; and Taffesse, Alemayehu Seyoum. 2018. Executive summary. In Boosting growth to end hunger by 2025: The role of social protection, eds. Fleur Stephanie Wouterse and Alemayehu Seyoum Taffesse. Pp. xvi-xx. Washington, DC: International Food Policy Research Institute (IFPRI). https://hdl.handle.net/10568/146914

International Food Policy Research Institute (IFPRI). 2014. The coexistence of different forms of malnutrition is the "new normal". In Global nutrition report 2014: Actions and accountability to accelerate the world's progress on nutrition. International Food Policy Research Institute. Chapter 4 Pp. 22-28. Washington, DC: International Food Policy Research Institute (IFPRI). https://hdl.handle.net/10568/150307

Ahmed, Akhter; Islam, Nurul; and Mujeri, Mustafa K. 2021. Introduction [in Securing food for all in Bangladesh]. In Securing Food for All in Bangladesh, eds. Akhter Ahmed, Nurul Islam, and Mustafa K. Mujeri. Pp. 1-16. Dhaka, Bangladesh: University Press Limited. https://doi.org/10.2499/9789845063715_int

Swinnen, Johan; McDermott, John; and Yosef, Sivan. 2021. Beyond the pandemic: Transforming food systems after COVID-19. In 2021 Global food report: Transforming food systems after COVID-19. Chapter 1, Pp. 6-23. Washington, DC: International Food Policy Research Institute (IFPRI). https://doi.org/10.2499/9780896293991_01.

Menon, Purnima; Kohli, Neha; van den Bold, Mara; Becker, Elisabeth; Nisbett, Nicholas; Haddad, Lawrence James; and Avula, Rasmi. 2016. 25 Years of Scaling Up: Nutrition and health interventions in Odisha, India. In Nourishing millions: Stories of change in nutrition. Gillespie, Stuart; Hodge, Judith; Yosef, Sivan; and Pandya-Lorch, Rajul (Eds.) Ch. 17 Pp. 149-159. Washington, DC: International Food Policy Research Institute (IFPRI). https://doi.org/10.2499/9780896295889_17.