Publications

Gordon, A.; Kassmam, L. (2011). Aquaculture and markets: a research agenda. Issues brief 2011-34. The WorldFish Center, Penang, Malaysia. 12 p

Curtis, L.; Beveridge, M.; El-Gamal, A.R.; Mannini, P. (eds.). (2011). Adapting to climate change: the ecosystem approach to fisheries and aquaculture in the Near East and North Africa region: Workshop Proceedings: FAO/WorldFish workshop, Abbassa, Egypt. 10-12 Nov 2009. FAO Fisheries and Aquaculture Circular; no. 1066

The WorldFish Center (2011). Harnessing the development potential of aquatic agricultural systems for the poor and vulnerable: CGIAR Research Program 1.3. Brief no. 2011-15. The WorldFish Center. Penang, Malaysia. 8 p

The WorldFish Center (2011). Blue frontiers: managing the environmental costs of aquaculture (chinese version). The WorldFish Center. Penang, Malaysia. 2 p

Haque, M.M. et al. (2010). The adoption process of ricefield-based fish seed production in Northwest Bangladesh: an understanding through quantitative and qualitative investigation. Journal of Agricultural Education and Extension 16(2):161-177

Perry, R.I. et al. (2010). Interactions between changes in marine ecosystems and human communities. p. 221-251. In: Barange, M. et al. Marine ecosystems and global change. Oxford University Press

Nagoli, J. et al. (2009). Adapting integrated agriculture aquaculture for HIV and AIDS-affected households: the case of Malawi. WorldFish Center working paper 1957. The WorldFish Center, Penang, Malaysia

Mustafa, M.G.; Brooks, A.C. (2009). A comparative study of two seasonal floodplain aquaculture systems in Bangladesh. Water Policy 11(S1):69-79

The WorldFish Center (2009). Salaphoum and local governance. The Wetland Alliance. Fact sheet: working document no.0901. Cambodia. 2 p

Bell, J.D. et al. (2009). Planning the use of fish for food security in the Pacific. Marine Policy 33:64-76

Food and Agriculture Organization of the United Nations; WorldFish Center (2008). Small-scale capture fisheries: a global overview with emphasis on developing countries: a preliminary report of the Big Numbers Project. The WorldFish Center. Penang, Malaysia. 63 p

Baran, E.; Myschowoda, C. (2008). Have fish catches been declining in the Mekong River Basin?. p. 55-64. In: Kummu, M.; Keskinen, M. ; Varis, O. (eds.). Modern myths of the Mekong. Finland : Helsinki University of Technology

Brummett, R.E. (2007). Collective marketing may help small-scale fish farmers in Africa. Global Aquaculture Advocate 10(5):48-49

Paper presented in the 7th International Symposium on tilapia in Aquaculture, Mexico, 10-13 Sept. 2006, 375-386

Pongthana N.; Nguyen, N.H.; Ponzoni, R.W. (2006). Mass selection for increased body weight at harvest over five generations in silver barb, Puntius gonionotus. In Proceedings of the 8th World Congress on Genetics Applied to Livestock Production. 13-18 August 2006, Brazil

Purcell, S.W.; Tekanene, M. (2006). Ontogenetic changes in colouration and morphology of white teatfish, Holothuria fuscogilva, juveniles at Kiribati. SPC Beche-de-mer Information Bulletin, no.23 :29-31

Stobutzki, I.C.; Silvestre, G.T.; Garces, L.R. (2006). Key issues in coastal fisheries South and Southeast Asia, outcomes of a regional initiative. Fisheries Research v.78:109-172

Israel, D.C. et al. (2005). Profile for Aquatic Resources Management: Kdol Chrum, Bourei Cholsar and Sangkum Mean Chey Villages Kampong Krasaing Commune, Bourei Cholsar District, Takeo Province, Cambodia.. WorldFish. Penang. Malaysia

UNEP et al. (2012). Green economy in a blue world: synthesis report. United Nations Environment Programme. Kenya. 23 p

Gordon, A. (2005). HIV/AIDS in the fisheries sector in Africa. WorldFish Center. Cairo. 12 p