Publications

Food and Agricultural Organization of the United Nations (FAO); US Agency for International Development (USAID); International Food Policy Research Institute (IFPRI), 'Assessing the impact of COVID-19 on rural women and men in Kenya', FAO, 2021

Alvi, Muzna; Gupta, Shweta; Barooah, Prapti, 'Assessing the impact of COVID-19 on rural women and men in Senegal', International Food Policy Research Institute, Washington, DC, 2021

Lecoutere, Els; Spielman, David J; Van Campenhout, Bjorn, 'Empowering women with digital extension in Uganda: Effects of information and role models', Presented at the 6th African Conference of Agricultural Economists in Abuja, Nigeria, September 23-26, 2019, 2019

Food and Agricultural Organization of the United Nations (FAO); US Agency for International Development (USAID); International Food Policy Research Institute (IFPRI), 'Assessing the impact of COVID-19 on rural women and men in Uganda', FAO, 2021

Aregu, L.; Puskur, R.; and G. Renard, 2011. Empowering women through value chain development: Good practices and lessons from IPMS experiences. Nairobi: ILRI

Yilma, Y., Tegegne, A., Aregu, L., Hoekstra, D., Lemma, T. and Yigzaw, M. 2010. Women group-based pullet supply business development in selected Kebeles of Dale PLW. Paper presented at the 5th All Africa Conference on Animal Agriculture and the 18th Annual Meeting of the Ethiopian Society of Animal Production (ESAP), Addis Ababa, Ethiopia, 25-28 October 2010

Ingabire, C., Birachi, E.A., Amacker, M., Bigler, C. (2012). Agricultural transformation in Rwanda: Commercialization, Marketing channels and Gender. Pan-Africa Bean Research Alliance - PABRA. Rwanda. 13 p.

Aidan Keane, Heather Gurd, Dickson Ole Kaelo, Mohammed Said, Jan de Leeuw, Marcus Rowcliffe, Katherine Homewood. (29/3/2016). Gender Differentiated Preferences for a Community-Based Conservation Initiative. PLOS ONE, 11(3), pp. 1-15

Katungi, Enid; Edmeades, Svetlana; Smale, Melinda, 'Gender, social capital and information exchange in rural Uganda', Journal of International Development, vol. 20(1), pp. 35-52, Wiley, 2008

Patt, N. 2017. Gender dynamics in smallholder vegetable production: insights from Tanzania. MSc thesis in Geographical Development Studies. Berlin, Germany: Freie Universität Berlin.

Bomuhangi, A., Banana, A.Y., Bushoborozi, J., Mukasa, C.M., Tibazalika, A., Mwangi, E., 2022. Gender and adaptive collaborative management in forested Ugandan landscapes. In: Colfer, C.J.P., Prabhu, R. and Larson, A.M. eds., Adaptive Collaborative Management in Forest Landscapes: Villagers, Bureaucrats and Civil Society, 87-104. Routledge. https://doi.org/10.4324/9781003197256-7

Mangheni, M.N. and Cardey, S. 2013. Gender analysis of agricultural innovation systems in East Africa. Presented at the Livestock and Fish Gender Working Group Workshop and Planning Meeting, Addis Ababa, Ethiopia, 14-18 October 2013. Uganda: Makerere University.

Kidane, T. 2013. Ethiopia agricultural growth program experiences in the gender perspective. Presented at the Livestock and Fish Gender Working Group Workshop and Planning Meeting, Addis Ababa, Ethiopia, 14-18 October 2013. Addis Ababa, Ethiopia: Ministry of Agriculture.

Tesema, E. 2012. Gender in value chain: ILRI/IPMS experience in Ethiopia. Presented at the Multi-Stakeholder’s Symposium on Empowering Women in Value Chains, Beshale Hotel, Addis Ababa, 15 March 2012. Nairobi, Kenya: ILRI.

Tesema, E. 2013. Gender tooling in LIVES: Design, adaptability, use and triangulation. Presented at the Livestock and Fish Gender Working Group Workshop and Planning Meeting, Addis Ababa, Ethiopia, 14-18 October 2013. Nairobi, Kenya: ILRI.

Mehra, R. 2011. Integrating gender into a small-scale cotton development program. A presentation prepared for the Gender and Market Oriented Agriculture (AgriGender 2011) Workshop, Addis Ababa, Ethiopia, 31st January-2nd February 2011. Washington, D.C.: ICRW (International Center for Research on Women).

Abioye, O.D. & Ogunniyi, A. (2018). Coldspots and hotspots of agriculture in Nigeria: any hope for youth and women?. Advanced Journal of Social Science, 2(1), 1-11.

Cash Transfer and Intimate Partner Violence Research Collaborative, 'Cash transfers conditional on schooling reduce IPV among young women in South Africa', International Food Policy Research Institute (IFPRI), Washington, DC, 2019

Wamatu J., Ephrem, N., Rischkowsky, B. 2021. Sheep fattening is creating entrepreneurial opportunities for youth, including young women in Ethiopia. SmaRT Ethiopia Brief. Addis Ababa, Ethiopia: ICARDA.

Asfaw Amele, A.; Woldegorgis, G.; Schulz, S.; Bonierbale, M. 2014. Participatory evaluation of new disease resistant and andean landrace potatoes in Ethiopia. In: Goffart, J.P.; Rolot, J.L.; Demeulemeester, K.; Goeminne, M. (eds.). EAPR Abstracts book. 19. Triennial Conference EAPR. Brussels (Belgium). 6-11 jul 2014. (Belgium). EAPR. p. 182.

Ahmed, S., Haklay, M., Tacoli, C., Githiri, G., Davila, J., Allen, A. and Fèvre, E. 2019. Participatory mapping and food‐centred justice in informal settlements in Nairobi, Kenya. GEO: Geography and Environment 6(1): e00077.

Jongstra, R., Mwangi, M., Burgos, G., Zeder, C., Low, J.W., Mzembe, G., Liria, R., Penny, M., Andrade, M.I., Fairweather-Tait, S., Felde, T. zum, Campos, H., Phiri, K.S., Zimmermann, M., Wegmüller, R. (2020). Iron absorption from iron-biofortified sweetpotato is higher than regular sweetpotato in Malawian women while iron absorption from regular and iron-biofortified potatoes is high in Peruvian women. Journal of Nutrition. ISSN 1541-6100. Published online 13Nov2020.

Boedecker J., Oduor F., Termote C., Kennedy G. (2017) Participatory approach to improve dietary diversity in Vihiga County, Western Kenya [Abstract]. Bioversity International 1 p.

Boedecker, J.; Odhiambo Odour, F.; Lachat, C.; Van Damme, P.; Kennedy, G.; Termote, C. (2019) Participatory farm diversification and nutrition education increase dietary diversity in Western Kenya. Maternal and Child Nutrition 5(3):e12803. ISSN: 1740-8695

Nowicki, M.; Aluso, L.; Termote, C. (2020) Community-led participatory approaches to improving dietary diversity in Vihiga County, Kenya. Alliance Bioversity International and CIAT, 2 p.

Mijatović, D.; Meldrum, G.; Robitaille, R. (2019) Diversification for climate change resilience: Participatory assessment of opportunities for diversifying agroecosystems Rome (Italy): Bioversity International and the Platform for Agrobiodiversity Research 35 p. ISBN: 978-92-9255-120-9

Njenga M et al., 'Science into Policy: Participatory Development of Biomass Energy Regulatory Instruments in Kenya', 2021

Akinifesi F K et al., 'Farmer participatory assessment of two researcher-managed'fertilizer tree systems' in southern Malawi', 2009

Chaudhury AS, Helfgott A, Sova C, Thornton TF . 2014. Participatory adaptation planning and costing. Applications in agricultural adaptation in western Kenya. Mitigation and Adaptation Strategies for Global Change July 2014.

Ntare, B R and Ndjeunga, J and Waliyar, F and Kodio, O and Echekwu, C A and Kapran, I and Da Sylva, A and Diallo, A T and Amadou, A and Bissal, H Y and Sako, K (2008) Farmer Participatory Evaluation and Dissemination of Improved Groundnut Varieties in West Africa. Manual. International Crops Research Institute for the Semi-Arid Tropics