Scientific Publication
Sustainable inclusion of smallholders in the emerging high quality cassava flour value chains in Africa: challenges for agricultural extension services
Adebayo, K., Abayomi, L., Abass, A., Dziedzoave, N., Forsythe, L., Hillocks, R.J., ... & Westby, A. (2010). Sustainable inclusion of smallholders in the emerging high quality cassava flour value chains in Africa: challenges for agricultural extension services. Journal of Agricultural Extension, 14(1), 1-10.