Publications

Scientific Publication

Overlapping Vitamin A Interventions with Provitamin A Carotenoids and Preformed Vitamin A

Sowa, Margaret; Mourao, Luciana; Sheftel, Jesse; Kaeppler, Mikayla; Simons, Gabrielle; Grahn, Michael; Davis, Christopher R; von Lintig, Johannes; Simon, Philipp W; Pixley, Kevin V; Tanumihardjo, Sherry A. 2020. Overlapping Vitamin A Interventions with Provitamin A Carotenoids and Preformed Vitamin A Cause Excessive Liver Retinol Stores in Male Mongolian Gerbils. The Journal of Nutrition. 150(11):2912-2923
Other

Menstrual Hygiene Management in Emergencies Toolkit

Sommer, M., Schmitt, M., Clatworthy, D. (2017). A toolkit for integrating Menstrual Hygiene Management (MHM) into humanitarian response. (First edit). New York: Columbia University, Mailman School of Public Health and International Rescue Committee
Magazine or Press item

Serving up spirulina

CTA. 2005. Serving up spirulina. Spore 116. CTA, Wageningen, The Netherlands.
ICT Update 52: Biodiversité
Periodical / Magazine

ICT Update 52: Biodiversité

Centre Technique de Coopération Agricole et Rurale. 2009. Biodiversité. ICT Update (52)
Fish and fish-based products in Timor-Leste’s School Meal Program: Understanding existing use, challenges, opportunities and research needs
Brief

Fish and fish-based products in Timor-Leste’s School Meal Program: Understanding existing use, challenges, opportunities and research needs

Bonis-Profumo G, Hunnam K, Duarte A, Pinto A, Das Dores Faria Simões N, Martins J, Monteiro M, Deolinda Marques E, da Cunha Barreto C, de Sousa A, Soares Z, Hayashi T, Saha S, Klumpyan K, Soriano A, Pant J and Eriksson H. 2023. Fish and fish-based products in Timor-Leste’s School Meal Program: Understanding existing use, challenges, opportunities and research needs. Penang, Malaysia: WorldFish. Program Brief.
Committee on World Food Security Policy Recommendations on agroecological and other innovative approaches for sustainable agriculture and food systems that enhance food security and nutrition.
Report

Committee on World Food Security Policy Recommendations on agroecological and other innovative approaches for sustainable agriculture and food systems that enhance food security and nutrition.

CGIAR Research Program on Forests, Trees and Agroforestry. 2021. Committee on World Food Security Policy Recommendations on agroecological and other innovative approaches for sustainable agriculture and food systems that enhance food security and nutrition. Reported in Forests, Trees and Agroforestry Annual Report 2021. Policy.
Poster / Presentation

Efforts to improve the dairy industry in Tanzania

Njombe, A.P., Msanga, Y.N., Mbwambo, N.R. and Temba, A. 2012. Efforts to improve the dairy industry in Tanzania. Presented at the Smallholder Dairy Value Chain in Tanzania Stakeholder Meeting, Morogoro, Tanzania, 9 March 2012. Dar es Salaam, Tanzania: Ministry of Livestock Development and Fisheries.
The Role of Aquatic Foods in Sustainable Healthy Diets
Working Paper

The Role of Aquatic Foods in Sustainable Healthy Diets

Molly Ahern, Shakuntala Thilsted, Stineke Oenema, Manuel Barange, Mary Cartmill, Steffen Brandstrup, Vincent Doumeizel, Nichola Dyer, Livar Frøyland, Esther Garrido-Gamarro, Holger Kühnhold, Essam Yassin Mohammed, Omar Penarubia, Philippe Potin, Sonia Sharan, Anita Utheim, Betül Uyar, Stefania Vannuccini, Ansen Ward, Xiaowei Zhou. (7/5/2021). The Role of Aquatic Foods in Sustainable Healthy Diets. Italy: UN Nutrition
Water quality and aquaculture
Scientific Publication

Water quality and aquaculture

Amoah, Philip; Drechsel, Pay. 2023. Water quality and aquaculture. In Drechsel, Pay; Marjani Zadeh, S.; Salcedo, F. P. (Eds.). Water quality in agriculture: risks and risk mitigation. Rome, Italy: FAO; Colombo, Sri Lanka: International Water Management Institute (IWMI). pp.77-92.
Genomics, genetics and breeding of tropical legumes for better livelihoods of smallholder farmers
Scientific Publication

Genomics, genetics and breeding of tropical legumes for better livelihoods of smallholder farmers

Ojiewo, C., Monyo, E., Desmae, H., Boukar, O., Mukankusi‐Mugisha, C., Thudi, M., Pandey, M. K., Saxena, R. K., Gaur, P. M., Chaturvedi, S. K., Fikre, A., Rao, N. G., SameerKumar, C., Okori, P., Janila, P., Rubyogo, J. C., Godfree, C., Akpo, E., Omoigui, L., Nkalubo, S., Fenta, B., Binagwa, P., Kilango, M., Williams, M., Mponda, O., Okello, D., Chichaybelu, M., Miningou, A., Bationo, J., Sako, D., Diallo, S., Echekwu, C., Umar, M. L., Oteng‐Frimpong, R., Mohammed, H. and Varshney, R. K. (2018) Genomics , genetics and breeding of tropical legumes for better livelihoods of smallholder farmers, Plant Breeding, pp. 1–13.
Scientific Publication

The CIAT bean database

WHITE, J.W.; VOYSEST, O.; Serrano, G. 1990. The CIAT bean database. Bean Improvement Cooperative. Annual Report (USA). 33:100-101.
Theory of change for the chicken value chain in Tanzania, developed for the CGIAR Initiative Sustainable Animal Productivity for Livelihoods, Nutrition and Gender Inclusion
Report

Theory of change for the chicken value chain in Tanzania, developed for the CGIAR Initiative Sustainable Animal Productivity for Livelihoods, Nutrition and Gender Inclusion

Omore, A., Yitayih, B., Dessie, T., Esatu, W., Getachew, F., Geremew, K., Yemane, T., Rao, J., Marshall, K., Jeremiah, A., Achandi, E., Mourad, R. and Baltenweck, I. 2024. Theory of change for the chicken value chain in Tanzania, developed for the CGIAR Initiative Sustainable Animal Productivity for Livelihoods, Nutrition and Gender Inclusion. Nairobi, Kenya: ILRI.
Dataset / Tabular

Aquaculture value chain performance

Ali, Hazrat; Belton, Ben; Khondker, Murshed-E-Jahan; Hernandez, Ricardo; Haque, M Mahfujul, 2023, "Aquaculture value chain performance", https://doi.org/10.7910/DVN/XHMZYU, Harvard Dataverse, V2