Publications

Murphy, S., Charo-Karisa, H., Rajaratnam, S., Cole, S.M., McDougall, C., Nasr-Allah, A.M., ... & Banks, L.K. (2020). Selective breeding trait preferences for farmed tilapia among low-income women and men consumers in Egypt; implications for pro-poor and gender-responsive fish breeding programmes. Aquaculture, 525: 735042, 1-11.

Kinati, W., Baker, D., Temple, E.C., Najjar, D. and Mulema, A.A. 2022. Empowerment resources, decision-making and gender attitudes: Which matter most to livestock keepers in the mixed and livestock-based systems in Ethiopia? CABI Agriculture and Bioscience 3:49.

Van Campenhout, Bjorn; De, Anush, 'Gendered perceptions in maize supply chains: Evidence from Uganda', Development Policy Review, vol. 41(2), Wiley, 2023

Bliznashka, Lilia et al., 'Four-year effects of a 2-year nutrition- and gender-sensitive agricultural program on women’s nutritional status, knowledge, and empowerment in rural Burkina Faso', Food and Nutrition Bulletin, vol. 43(3), pp. 364-375, SAGE Publications, 2022

Quisumbing, Agnes et al., 'Does the UN Joint Program for Rural Women’s Economic Empowerment (JP RWEE) deliver on its empowerment objectives?', International Food Policy Research Institute, Washington, DC, 2022

Njuki, Jemimah et al., 'A review of evidence on gender equality, women’s empowerment, and food systems', Global Food Security, vol. 33():100622, p. 100622, Elsevier BV, 2022

Takeshima, Hiroyuki, 'Agrifood market participation and household livelihood diversification: Evidence from Vietnam', The Journal of Developing Areas, vol. 56(4), pp. 217-230, Project Muse, 2022

Galabuzi C et al., 'Women and youths participation in agroforestry: What counts and what doesn’t around Mount Elgon, Uganda?', Journal of Mountain Science, vol. 18(12), pp. 3306-3320, Springer Science and Business Media LLC, 2021

Ngigi, M.W., Muange, E.N. Access to climate information services and climate-smart agriculture in Kenya: a gender-based analysis. Climatic Change 174, 21 (2022). https://doi.org/10.1007/s10584-022-03445-5

Feed The Future, 2018. Pilot testing of the toolkit to address gender based violence in agriculture and market systems development: Learning brief

Pan Y, Smith SC, Sulaiman M. Agricultural extension and technology adoption for food security: Evidence from Uganda. Am J Agric Econ [Internet]. 2018;100(4):1012–31. Available from: http://dx.doi.org/10.1093/ajae/aay012

Ulrichs, Martina, Terry Cannon, Andrew Newsham, Lars Otto Naess, and Mipsie Marshall. 2015. Climate Change and Food Security Vulnerability Assessment: Toolkit for Assessing Community-Level Potential for Adaptation to Climate Change. Working Paper No. 108. Copenhagen: CGIAR Research Program on Climate Change, Agriculture and Food Security.

Ericksen, Polly J., Philip K. Thornton, An Maria Omer Notenbaert, Laura Cramer, Peter G. Jones, and Mario T. Herrero. 2011. Mapping Hotspots of Climate Change and Food Insecurity in the Global Tropics. Copenhagen: CCAFS.

IIRR and NAPC. 2016. Integrated Community Food Production: A Compendium of Climate-resilient Agriculture Options. Copenhagen, Denmark: CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS).

Nordehn, Caitlin, and Deborah Rubin. 2018. Gender and Climate Change: Synthesis of IDRC’s Support to Climate Change Research. International Development Research Centre.

Parker, Helen, Naomi Oates, Nathaniel Mason, Roger Calow, William Chadza, and Eva Ludi. 2016. Gender, Agriculture and Water Insecurity. ODI Insights. London: Overseas Development Institute.

Chakrabarti, Soma. 2014. The gender advantage: Women on the front line of climate change. Rome: International Fund for Agricultural Development.

De Haan, Nicoline, and Daniel Gilligan. 2022. “How Gender Equality Can Transform Food Systems and Protect Us From Climate Change Disasters.” CGIAR. Online. https://www.cgiar.org/news-events/news/how-gender-equality-can-transform-food-systems-and-protect-us-from-climate-change-disasters/. Last accessed 13 May 2022.

FAO and ARC. 2021.Women’s leadership and gender equality in climate action and disaster risk reduction in Africa: A call for action. Accra: FAO.

Huyer, Sophia; Gumucio, Tatiana; Tavenner, Katie; Acosta, Mariola; Chanana, Nitya; Khatri-Chhetri, Arun; Mungai, Catherine; Ouedraogo, Mathieu; Otieno, Gloria; Radeny, Maren; Recha, John; and Simelton, Elisabeth. 2021. “From Vulnerability to Agency in Climate Adaptation and Mitigation.” In Advancing Gender Equality through Agricultural and Environmental Research: Past, Present, and Future, edited by Rhiannon Pyburn and Anouka van Eerdewijk, 261–294. Washington, DC: International Food Policy Research Institute.