Dataset / Tabular
Dataset for: Potential new bio-fortified potato varieties high in iron and zinc to contribute to food and nutrition security in La Libertad, Peru (Organoleptic data)
Salas, Elisa; Bastos, Maria; Maccera, Chiara; Campos, Hugo, 2020, "Dataset for: Potential new bio-fortified potato varieties high in iron and zinc to contribute to food and nutrition security in La Libertad, Peru (Organoleptic data).", https://doi.org/10.21223/AHKYT3, International Potato Center, V1, UNF:6:ce8aYh3faDnHtSm2G8nrwQ== [fileUNF]