Scientific Publication
Comparison of innate immune activation after prolonged feeding of milk fermented with three species of Lactobacilli
Kapila, R.*, Sebastian, R., Varma V.P. D., Sharma, R., Kapasiya, M., Saliganti,V., Kapila, S. and Dang A.(2013). Comparison of innate immune activation after prolonged feeding of milk fermented with three species of Lactobacilli. Microbiology and Immunology 57: 778–784.lable