Publications

Participatory approach to improve dietary diversity in Vihiga County, Western Kenya
Poster / Presentation

Participatory approach to improve dietary diversity in Vihiga County, Western Kenya

Boedecker J.; Oduor F.; Termote C.; Kennedy G. (2017) Participatory approach to improve dietary diversity in Vihiga County, Western Kenya. Poster presented at 3rd International Congress Hidden Hunger: Post-2015 Agenda and Sustainable Developmental Goals (SDG): Where are we now? Strategies to improve nutrition quality and combat hidden hunger. Stuttgart (Germany) March 20-22. 1 p.
Participatory mapping of ecosystem services and livelihood impacts in agricultural landscapes
Poster / Presentation

Participatory mapping of ecosystem services and livelihood impacts in agricultural landscapes

Braslow, Juliet; Cordingley, Justine; Snyder, Katherine. 2016. Participatory mapping of ecosystem services and livelihood impacts in agricultural landscapes. Presented at the African Ecosystem Services Partnership Conference: Ecosystem Services for SDGs in Africa. November 23, 2016. Nairobi, Kenya. International Center for Tropical Agriculture (CIAT).
Working Paper

Assessing current social vulnerability to climate change: A participatory methodology

Tiani, A.M., Besa, M.C., Devisscher, T., Pavageau, C., Butterfield, R., Bharwani, S., Bele, M.Y.. 2015. Assessing current social vulnerability to climate change : A participatory methodology. : 32p. CIFOR Working Paper No. 169. Bogor, Indonesia: Center for International Forestry Research (CIFOR). http://dx.doi.org/10.17528/cifor/005463
Scientific Publication

Women at the center of cowpea value chain development in Nigeria

Akpo, E., Ojiewo, C.O., Omoigui, L.O., Rubyogo, J.C. & Varshney, R.K. (2020). Women at the center of cowpea value chain development in Nigeria. In E. Akpo, C.O. Ojiewo, L.O. Omoigui, J.C., Rubyogo, and R.K. Varshney, Sowing legume seeds, reaping cash: a renaissance within communities in sub-Saharan Africa. Gateway East, Singapore: Springer International Publishing, (p. 85-90).
Scientific Publication

Women at the Center of Cowpea Value Chain Development in Nigeria

Akpo, E and Ojiewo, C O and Omoigui, L O and Rubyogo, J C and Varshney, R K (2020) Women at the Center of Cowpea Value Chain Development in Nigeria. In: Sowing Legume Seeds, Reaping Cash. Springer Nature Singapore Pte Ltd, Singapore, pp. 85-90. ISBN 978-981-15-0844-8
Participatory approach to improve dietary diversity in Vihiga County, Western Kenya
Scientific Publication

Participatory approach to improve dietary diversity in Vihiga County, Western Kenya

Boedecker, J.; Oduor, F.; Termote, C.; Kennedy, G. (2017) Participatory approach to improve dietary diversity in Vihiga County, Western Kenya. [Abstract] 3rd International Congress Hidden Hunger: Post-2015 Agenda and Sustainable Developmental Goals (SDG): Where are we now? Strategies to improve nutrition quality and combat hidden hunger. Stuttgart (Germany), March 20-22, 2017. 1 p.
Scientific Publication

Development of dual-purpose sweetpotato varieties through participatory breeding in Rwanda.

Shumbusha, D.; Ndirigwe, J.; Kankundiye, L.; Musabyemungu, A.; Mwanga, R.O.M. 2015. Development of dual-purpose sweetpotato varieties through participatory breeding in Rwanda. In: Low, J.; Nyongesa, M.; Quinn, S.; Parker, M. (eds). Potato and sweetpotato in Africa. Transforming the value chains for food and nutrition security. Oxfordshire (UK). CABI International. ISBN 978-1-78064-420-2. pp. 79-87.