Publications

Iron absorption from iron-biofortified sweetpotato is higher than regular sweetpotato in Malawian women while iron absorption from regular and iron-biofortified potatoes is high in Peruvian women
Scientific Publication

Iron absorption from iron-biofortified sweetpotato is higher than regular sweetpotato in Malawian women while iron absorption from regular and iron-biofortified potatoes is high in Peruvian women

Jongstra, R., Mwangi, M., Burgos, G., Zeder, C., Low, J.W., Mzembe, G., Liria, R., Penny, M., Andrade, M.I., Fairweather-Tait, S., Felde, T. zum, Campos, H., Phiri, K.S., Zimmermann, M., Wegmüller, R. (2020). Iron absorption from iron-biofortified sweetpotato is higher than regular sweetpotato in Malawian women while iron absorption from regular and iron-biofortified potatoes is high in Peruvian women. Journal of Nutrition. ISSN 1541-6100. Published online 13Nov2020.
Integrating Gender Dimensions in the Myanmar Climate-Smart Villages
Working Paper

Integrating Gender Dimensions in the Myanmar Climate-Smart Villages

Dayo H, Barbon WJ, Thant PS, Gonsalves J. 2021. Integrating Gender Dimensions in the Myanmar Climate-Smart Villages. CCAFS Working Paper no. 375. Wageningen, the Netherlands: CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS).
Gender and fish aquaculture: A seven country review
Poster / Presentation

Gender and fish aquaculture: A seven country review

Rajaratnam, S. and McDougall, C. 2016. Gender and fish aquaculture: A seven country review. Presented at the 6th Global Symposium on Gender in Aquaculture and Fisheries, 3-7 August 2016, Bangkok, Thailand. Penang, Malaysia: WorldFish.
Poster / Presentation

Gender mainstreaming at ATA: Current and future directions

Muhammed, Z. 2013. Gender mainstreaming at ATA: Current and future directions. Presented at the Livestock and Fish Gender Working Group Workshop and Planning Meeting, Addis Ababa, Ethiopia, 14-18 October 2013. Addis Ababa, Ethiopia: Agricultural Transformation Agency
Scientific Publication

Farmers’ participatory research and adoption of aerobic rice in the Philippines

Lampayan, R. M et al., 'Farmers’ participatory research and adoption of aerobic rice in the Philippines', vol. Project Number: 47163-001; pages 315-336, ill. Ref, In: ADB Technical Assistance Consultant's Report: Regional: Development and Dissemination of Climate-Resilient Rice Varieties for Water-Short Areas of South Asia and Southeast Asia (Financed by the Climate Change Fund and the Government of Finland), IRRI, Los Baños, Laguna, 2016
Scientific Publication

Mainstreaming gender in water management in South Africa

Koppen, B. van and Karr, E. 2010. Mainstreaming gender in water management in South Africa. In: Schreiner, B. and Hassan, R. (eds). 2010. Integrated Water Resource Management in South Africa. Resources for the Future Publications
Scientific Publication

Análisis de los sistemas de producción ganaderos y selección de especies forrajeras por métodos participativos en zona de ladera del norte del Valle del Cauca, Colombia = Analysis of the cattle production systems and selection of forage species by participatory methods in the hillside area of north of Valle del Cauca, Colombia

Cárdenas Villarraga, Paula Andrea; Durán Castro, Carlos Vicente; Roa Velasco, José Ignacio. 2007. Análisis de los sistemas de producción ganaderos y selección de especies forrajeras por métodos participativos en zona de ladera del norte del Valle del Cauca, Colombia = Analysis of the cattle production systems and selection of forage species by participatory methods in the hillside area of north of Valle del Cauca, Colombia. Revista Colombiana de Ciencias Pecuarias. 20(4):647.
Participatory approach to improve dietary diversity in Vihiga County, Western Kenya
Poster / Presentation

Participatory approach to improve dietary diversity in Vihiga County, Western Kenya

Boedecker J.; Oduor F.; Termote C.; Kennedy G. (2017) Participatory approach to improve dietary diversity in Vihiga County, Western Kenya. Poster presented at 3rd International Congress Hidden Hunger: Post-2015 Agenda and Sustainable Developmental Goals (SDG): Where are we now? Strategies to improve nutrition quality and combat hidden hunger. Stuttgart (Germany) March 20-22. 1 p.