Publications

Gabriel, Sherwin et al., 'Extraordinary COVID-19 social support programs in South Africa yield economic benefits during the pandemic period', In COVID-19 and global food security: Two years later, eds. John McDermott and Johan Swinnen. Part Three: Nutrition, Health and Social Programs, Chapter 24, Pp. 138-141, International Food Policy Research Institute, Washington, DC, 2022

Narayanan, Sudha, 'How India’s agrifood supply chains fared during the COVID-19 lockdown, from farm to fork', In COVID-19 and global food security: Two years later, eds. John McDermott and Johan Swinnen. Part Two: Agricultural Production and Value Chains, Chapter 14, Pp. 93-97, International Food Policy Research Institute, Washington, DC, 2022

Schmidt, Emily; Dorosh, Paul, 'Impacts of the COVID-19-driven rise in global rice prices on consumers in Papua New Guinea', In COVID-19 and global food security: Two years later, eds. John McDermott and Johan Swinnen. Part Two: Agricultural Production and Value Chains, Chapter 16, Pp. 102-104, International Food Policy Research Institute, Washington, DC, 2022

Ragasa, Catherine et al., 'COVID-19 undermines incomes, livelihoods in rural Myanmar', In COVID-19 and global food security: Two years later, eds. John McDermott and Johan Swinnen. Part One: Food Security & Poverty, Chapter 9, Pp. 58-61, International Food Policy Research Institute, Washington, DC, 2022

Reardon, Thomas; Swinnen, Johan; Vos, Rob, 'COVID-19 and resilience innovations in food supply chains: Two years later', In COVID-19 and global food security: Two years later, eds. John McDermott and Johan Swinnen. Part Two: Agricultural Production and Value Chains, Chapter 13, Pp. 87-92, International Food Policy Research Institute, Washington, DC, 2022

Pant, Anjali; Scott, Samuel; Nguyen, Phuong Hong, 'How to support students and the learning process during India’s COVID-19 school closures', In COVID-19 and global food security: Two years later, eds. John McDermott and Johan Swinnen. Part Three: Nutrition, Health and Social Programs, Chapter 20, Pp. 126-128, International Food Policy Research Institute, Washington, DC, 2022

Adewopo, Julius et al., 'Crowdsourced data reveal threats to household food security in near real-time during COVID-19 pandemic', In COVID-19 and global food security: Two years later, eds. John McDermott and Johan Swinnen. Part One: Food Security & Poverty, Chapter 5, Pp. 40-45, International Food Policy Research Institute, Washington, DC, 2022

Fabry, Anna et al., 'COVID-19’s varied impacts on fresh fruit and vegetable supply chains in Senegal', In COVID-19 and global food security: Two years later, eds. John McDermott and Johan Swinnen. Part Two: Agricultural Production and Value Chains, Chapter 17, Pp. 105-107, International Food Policy Research Institute, Washington, DC, 2022

Headey, Derek et al., 'Waves of disease, waves of poverty: New evidence on the economic impacts of COVID-19 and political instability in Myanmar', In COVID-19 and global food security: Two years later, eds. John McDermott and Johan Swinnen. Part One: Food Security & Poverty, Chapter 6, Pp. 46-50, International Food Policy Research Institute, Washington, DC, 2022

Zhang, Xiaobo, 'China’s small and medium-sized enterprises rebounded after the COVID-19 lockdown, but economic problems linger', In COVID-19 and global food security: Two years later, eds. John McDermott and Johan Swinnen. Part Two: Agricultural Production and Value Chains, Chapter 15, Pp. 98-101, International Food Policy Research Institute, Washington, DC, 2022

Kosec, Katrina; Ragasa, Catherine, 'How to ensure effective government responses as COVID-19 spreads to rural areas', In COVID-19 and global food security: Two years later, eds. John McDermott and Johan Swinnen. Part Four: Policy Responses and Implications, Chapter 30, Pp. 185-188, International Food Policy Research Institute, Washington, DC, 2022

International Food Policy Research Institute (IFPRI), '2022 Global food policy report: Climate change and food systems', International Food Policy Research Institute, Washington, DC, 2022

International Food Policy Research Institute (IFPRI), '2022 Global food policy report: Climate change and food systems: Synopsis', International Food Policy Research Institute, Washington, DC, 2022

International Food Policy Research Institute (IFPRI), 'Rapport 2022 sur les politiques alimentaires mondiales: Changement climatique et systèmes alimentaires', International Food Policy Research Institute, Washington, DC, 2022

International Food Policy Research Institute (IFPRI), '2022 Global food policy report: Climate change and food systems: Synopsis [in Chinese]', International Food Policy Research Institute, Washington, DC, 2022

International Food Policy Research Institute (IFPRI), '2022 Global food policy report: Climate change and food systems: Synopsis [in Arabic]', International Food Policy Research Institute, Washington, DC, 2022

Diaz-Bonilla, Eugenio et al., 'Honduras: The impact of COVID-19 and other shocks, and policy implications: Final report', International Food Policy Research Institute, Washington, DC, 2022

Channing, Arndt et al., 'Russia-Ukraine war and the global crisis: Impacts on poverty and food security in developing countries', International Food Policy Research Institute, Washington, DC, 2022

Nabwire, Leocardia et al., 'Diferentes configuraciones de derechos de exportación, la economía Argentina y el sector agropecuario: Simulaciones con el modelo mundial del IFPRI', International Food Policy Research Institute, Washington, DC, 2020

Bhandary, Prapti; Ringler, Claudia; De Pinto, Alex, 'The resilience landscape', In Building resilience to climate shocks in Ethiopia. Chapter 1, Pp. 14-24, International Food Policy Research Institute, Washington, DC, 2019

CGIAR Research Program on Policies, Institutions, and Markets (PIM), 'CGIAR Research Program on Policies, Institutions, and Markets: Priorities for 2019–2021', International Food Policy Research Institute (IFPRI), Washington, DC, 2019

Kapur, Avani et al., 'Financing nutrition in India: Cost implications of the nutrition policy landscape 2019-20', International Food Policy Research Institute, Washington, DC, 2020

Dorosh, Paul et al., 'Droughts, cereal prices, and price stabilization options', In Ethiopia's agrifood system: Past trends, present challenges, and future scenarios, eds. Paul A. Dorosh and Bart Minten. Part Two: Evolving Markets and Household Consumption, Chapter 9, Pp. 259-297, International Food Policy Research Institute, Washington, DC, 2020

Headey, Derek et al., 'Poverty and food insecurity during COVID-19: Evidence from the COVID-19 Rural and Urban Food Security Survey (RUFSS) - June and July 2020 round', International Food Policy Research Institute, Washington, DC, 2020

Lambrecht, Isabel et al., 'Community perceptions of the social and economic impacts of COVID-19 in Myanmar: Insights from a National COVID-19 Community Survey (NCCS) - June and July 2020', International Food Policy Research Institute, Washington, DC, 2020

Salvia, Agustín, ed; Britos, Sergio, ed; Diaz-Bonilla, Eugenio, 'Reflexiones sobre las políticas alimentario-nutricionales de la Argentina, antes y durante la pandemia del COVID-19', International Food Policy Research Institute, Washington, DC, 2020

Fang, Peixun; Kennedy, Adam; Resnick, Danielle, 'Scaling up and sustaining social protection under COVID-19', International Food Policy Research Institute, Washington, DC, 2020

Researchers of the International Food Policy Research Institute (IFPRI) and Michigan State University, 'Impacts of COVID-19 on Myanmar’s agri-food system: Evidence base and policy implications', International Food Policy Research Institute, Washington, DC, 2020

Oo, Than Zaw et al., 'Community perceptions of the social and economic impacts of COVID-19 in Myanmar: Insights from round 3 of the National COVID-19 Community Survey (NCCS) – August and September 2020', International Food Policy Research Institute, Washington, DC, 2020

Oo, Than Zaw et al., 'Community perceptions of the social and economic impacts of COVID-19 in Myanmar: Insights from round 3 of the National COVID-19 Community Survey (NCCS) – August and September 2020 [in Burmese]', International Food Policy Research Institute, Washington, DC, 2020