Publications

Scientific Publication

Intersecting barriers to adolescents’ educational access during COVID-19

Jones, N., Sanchez Tapia, I., Baird, S., Guglielmi, S., Oakley, E., Yadete, W.A., Sultan, M. and Pincock, K. (2021) ‘Intersecting barriers to adolescents’ educational access during COVID-19: Exploring the role of gender, disability and poverty’ International Journal of Educational Development 85: 102428 (https://doi.org/10.1016/j.ijedudev.2021.102428)
Scientific Publication

Gender and social protection

Jones, N. (2021) ‘Gender and social protection.’ Chapter 18 In E. Schüring and M. Loewe (eds.), Handbook of Social Protection Systems. Cheltenham: Edward Elgar (https://doi.org/10.4337/9781839109119)
Servicing the aquaculture sector: role of state and private sectors
Scientific Publication

Servicing the aquaculture sector: role of state and private sectors

Phillips, M. et al. (2012). Servicing the aquaculture sector: role of state and private sectors. p. 627-642. In: Subasinghe, R.R.; Arthur, J.R.; Bartley, D.M.; De Silva, S.S.; Halwart, M.; Hishamunda, N.; Mohan, C.V.; Sorgeloos, P. (eds.) Farming the waters for people and food. Proceedings of the Globlal Conference on Aquaculture 2010. Phuket, Thailand. 22-25 September 2010. FAO, Rome and NACA, Bangkok
Scientific Publication

No One Left Behind

Baird, S., Camfield, L., Haque, A. et al. No One Left Behind: Using Mixed-Methods Research to Identify and Learn from Socially Marginalised Adolescents in Low- and Middle-Income Countries. Eur J Dev Res 33, 1163–1188 (2021). https://doi.org/10.1057/s41287-021-00436-7
Biodiversity for improved nutrition and health: The critical role of food composition in decision making for agriculture and nutrition programming and policy. 11th IFDC Pre-Conference Workshop IV. Hyderabad, India, 2 November 2015.
Book / Monograph

Biodiversity for improved nutrition and health: The critical role of food composition in decision making for agriculture and nutrition programming and policy. 11th IFDC Pre-Conference Workshop IV. Hyderabad, India, 2 November 2015.

Bioversity International (2015) Biodiversity for improved nutrition and health: The critical role of food composition in decision making for agriculture and nutrition programming and policy. 11th IFDC Pre-Conference Workshop IV. Hyderabad, India, 2 November 2015. Book of Abstracts. Bioversity International. 15p. ISBN: 978-92-9255-027-1