Publications

Bryan, Elizabeth et al., 'Cadre conceptuel: Initiative pour l’intégration des dimensions de genre, de changement climatique et de nutrition dans les programmes de développement (GCAN)', International Food Policy Research Institute (IFPRI), Washington, D.C., 2017

Chiputwa B; Makui P; Gassner A, 'A Gendered perspective of forest-based livelihoods within countries in the Sentinel Landscapes Network', 2016

Shanshan Li; Jiankang Wang; Luyan Zhang, 'Inclusive composite interval mapping of QTL by environment interactions in biparental populations', PLOS ONE, vol. 10(7), p. e0132414, Public Library of Science (PLoS), 2015

International Food Policy Research Institute (IFPRI), '2020 Global food policy report: Building inclusive food systems: Synopsis [in Chinese]', International Food Policy Research Institute, Washington, DC, 2020

International Food Policy Research Institute (IFPRI), '2020 Global food policy report: Building inclusive food systems: Synopsis [in Arabic]', International Food Policy Research Institute, Washington, DC, 2020

International Food Policy Research Institute (IFPRI), '2020 Global food policy report: Building inclusive food systems: Synopsis [in Russian]', International Food Policy Research Institute, Washington, DC, 2020

Yimer, Feiruz; Tadesse, Fanaye, 'Women’s empowerment in agriculture and dietary diversity in Ethiopia', International Food Policy Research Institute (IFPRI); Ethiopian Development Research Institute (EDRI), Washington, D.C.; Addis Ababa, Ethiopia, 2015

Jamakhandi, B R and Nagaraj, N (2014) Economic analysis of agricultural Transformation process in Karnataka towards inclusive growth. PHD thesis, University of Agricultural Sciences, GKVK, Bangalore

Chandrashekhar Biradar, Karan Nadagoudar, Khaled El-Shamaa, Layal Atassi, Fabian Loew, Rajkumar Singh, Jalal Omary, Enrico Bonaiuti, Jawoo Koo, Brian King. (18/1/2018). Geospatial Opportunities in Inclusive Agro-ecosystems for Sustainable Foods and Future. India: Geospatial Media and Communications

ILRI. 2021. Animal-Inclusive Community Led Total Sanitation (A-CLTS) project in Mali. Nairobi, Kenya: ILRI.

International Food Policy Research Institute (IFPRI), '2020 Global food policy report: Building inclusive food systems: Synopsis', International Food Policy Research Institute, Washington, DC, 2020

Aheeyar, Mohamed; de Silva , Sanjiv; Sellamuttu, Sonali Senaratna. 2019. Making index-based flood insurance socially inclusive in Bangladesh: challenges and options. Colombo, Sri Lanka: International Water Management Institute (IWMI). CGIAR Research Program on Water, Land and Ecosystems (WLE). 6p. (WLE BRIEFING SERIES NO. 25)

Crookston, Benjamin T et al., 'Understanding female and male empowerment in Burkina Faso using the project-level Women’s Empowerment in Agriculture Index (pro-WEAI): A longitudinal study', BMC Women's Health, vol. 21(1):230, Springer Science and Business Media LLC, 2021

CGIAR Research Program on Roots, Tubers and Bananas. 2018. Roots, Tubers and Bananas: a gendered approach to food security, nutrition and income. CRP RTB. 2 p.

de Brauw, Alan; Bulte, Erwin, 'Interventions for inclusive and efficient value chains: Insights from CGIAR research', International Food Policy Research Institute, Washington, DC, 2021

McDermott, John; de Brauw, Alan, 'National food systems: Inclusive transformation for healthier diets', In 2020 Global Food Policy Report. Chapter 6, Pp. 54-65, International Food Policy Research Institute, Washington, DC, 2020

CCAFS. 2017. Selección de semillas por los agricultores del Proyecto AgroClimas. Cali, Colombia: Programa de Investigación de CGIAR en Cambio Climático, Agricultura y Seguridad Alimentaria (CCAFS).

Fisher, E et al., 'Index insurance and climate risk management: addressing social equity', Development Policy Review, vol. 37(5), pp. 581-602, Wiley, 2019

Saha, Shree; Narayanan, Sudha, 'A simplified measure of nutritional empowerment: Using machine learning to abbreviate the Women’s Empowerment in Nutrition Index (WENI)', World Development, vol. 154():105860, p. 105860, Elsevier BV, 2022

Alexandra Holm. (8/3/2019). Women in Science. Beirut, Lebanon: International Center for Agricultural Research in the Dry Areas (ICARDA)

Van den Bold, Mara; Quisumbing, Agnes; Gillespie, Stuart, 'Women’s empowerment and nutrition: An evidence review', International Food Policy Research Institute (IFPRI), Washington, D.C., 2013

Blanco, J.T., Wunder, S., Navarrete, F. 2008. La experiencia colombiana de pagos por servicios ambientales . In: Ministerio de Ambiente, Unidad Administrativa del Sistema de Parques Nacionales Naturales, WWF, The Nature Conservancy. Reconocimiento de los Servicios Ambientales: Una Oportunidad para la Gestión de los Recursos Naturales en Colombia. :109-71. ISBN: 978-958-98634-1-1..

Swallow, Brent M, 'Seguridad de la tenencia: Por qué es importante', International Food Policy Research Institute, Washington, DC, 2021

CIAT. 2015. Inclusive approaches to agribusiness: research at the cutting edge. Cali, Colombia: International Center for Tropical Agriculture (CIAT). 2p.

Devaux, A., Torero, M., Donovan, J., & Horton, D. (2018). Agricultural innovation and inclusive value-chain development: a review. *Journal of Agribusiness in Developing and Emerging Economies*, 8(1), 99-123. https://doi.org/10.1108/jadee-06-2017-0065

Devaux, A.; Torero, M.; Donovan, J.; Horton, D. (eds.). 2016. Innovation for inclusive value-chain development: successes and challenges. Washington, DC (USA). International Food Policy Research Institute (IFPRI). ISBN 978-0-89629-213-0. 529 p. https://hdl.handle.net/10568/80932

Villamor G B, 'Analyzing gendered patterns of tree cover transition through agent-based modelling', 2014

Slavchevska, Vanya et al., 'Rural outmigration and the gendered patterns of agricultural labor in Nepal', International Food Policy Research Institute, Washington, DC, 2020

Stevano, Sara et al., 'Time-use analytics: An improved way of understanding gendered agriculture-nutrition pathways', Feminist Economics, vol. 25(3), pp. 1-22, Informa UK Limited, 2019

Vos, Rob; Cattaneo, Andrea, 'Poverty reduction through the development of inclusive food value chains', Journal of Integrative Agriculture, vol. 20(4), pp. 964-978, Elsevier BV, 2021