Report / Evaluation
Evaluation of beta amylase activity in selected Ghanaian varieties of sweet potato (Ipomea batatas). 10 pp. (abstract)
Dziedzoave, N.T.; Graffham, A.J.; Westby, A.; Otoo, J.; Obeng-Nyarko, A. Evaluation of beta amylase activity in selected Ghanaian varieties of sweet potato (Ipomea batatas). 10 pp. (abstract). (2003)